In the restaurant industry, delivery costs can add up fast. Many third-party apps charge hefty commission fees, cutting into profits and often leaving owners with little left over. With myRestro’s no-commission restaurant delivery feature, however, restaurants can save thousands each month by avoiding these fees while still offering streamlined, cost-effective delivery to customers.

The Impact of Third-Party Delivery Fees on Restaurants

Restaurants often face 15% to 30% commission fees from major delivery apps like UberEats, DoorDash, or Grubhub. While convenient, these platforms can make it hard for owners to earn a profit on each order. For instance, on a $20 order, a restaurant could lose $4 to $6 in commissions, a cut that can quickly erode profit margins, especially during peak times when orders are high. myRestro, by contrast, charges no commissions, allowing owners to keep more of each sale.

How myRestro’s No-Commission Delivery Works

myRestro’s system is designed to make order management seamless and affordable. Here’s how it works:

1. Direct Orders: Customers place orders directly through the restaurant’s myRestro-powered website, bypassing third-party apps. This approach gives restaurants full control over customer interactions and avoids added costs.
2. Real-Time Processing: Once an order is placed, myRestro’s platform notifies the restaurant immediately, so there are no delays. The kitchen can then start preparing the order right away, making the entire process more efficient.
3. Delivery Coordination: For restaurants that don’t have in-house drivers, myRestro integrates with reliable, low-cost delivery services, helping arrange delivery on the restaurant’s behalf. Because the order is managed directly, restaurants avoid hidden fees and customers directly pay to the third-party delivery, unlike third-party platforms.
4. Tracking and Updates: myRestro also offers live order tracking, so customers can follow their delivery in real-time, adding transparency and improving customer experience.

Real Savings Example

Imagine a local Italian restaurant that receives 300 delivery orders per month with an average order value of $25. If the restaurant used a third-party service charging a 20% commission, they’d pay around $1,500 monthly just in fees. Using myRestro’s no-commission system, however, those funds remain with the restaurant, allowing them to reinvest in marketing, staff, or ingredients, instead of losing profits to delivery fees.

Why Choose myRestro for Your Restaurant?

myRestro’s no-commission model not only saves restaurants money but also strengthens their brand by giving them more control over customer relationships. By offering an affordable, customizable platform, myRestro helps restaurants grow without the limitations of traditional delivery models. Plus, this approach enhances customer loyalty and provides valuable insights into ordering trends, allowing restaurant owners to make informed business decisions.To find significant savings in delivery fees, myRestro offers restaurants an all-in-one, commission-free delivery solution. Our platform ensures that each order directly benefits your business without third-party cuts.

By using myRestro’s system, restaurants can retain more earnings, as the platform manages delivery seamlessly without the high fees associated with traditional apps. To learn how myRestro can help you save thousands annually and grow your revenue, visit us today at 18000 Pioneer Blvd, Suite #203, Artesia, CA, 90701, or email at info@myrestro.io, or directly give us a call at +1 (562) 366-0646.